Shahi Tukda – Air Fried
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Time To Cook
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Serving
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Measures
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Preparation Time = 0 mins. |
4 Persons | 1 Cup = 250 ml. 1 Teaspoon = 4 g. 1 Tablespoon = 15 g. |
Ingredients
Bread slices – 6 nos.
Milk – 1 cup
Condensed milk – 2 tablespoon
Sugar – 1 tablespoon
Mixed dryfruits (almonds, cashews and pistachios), chopped – ¼ cup
Ghee or butter – 2 tablespoon
Method
• Boil milk with sugar for 10-15 mins.
• Mix condensed milk in it.
• Dry roast dryfruits and keep aside.
• Spread butter or ghee on bread slices and cut the slices in square or triangular shapes.
• Roast bread slices in air fryer until it turns brown.
• Soak roasted slices in sweet milk mixture and lay it in a serving dish.
• Garnish with dryfruits. Serve it immediately otherwise it becomes soggy.
Video