Lemon Mint Iced Tea

Time To Cook	Serving	Measures
Preparation Time = 0 mins. Cooking Time = 10-15 mins.	4 Persons	1 Cup = 250 ml. 1 Teaspoon = 4 g. 1 Tablespoon = 15 g.

 

Ingredients
Sugar – 3 tablespoon
Tea Leaves – 2 tablespoon
Lemons – 2-3 nos.
Mint Leaves – 10-15 nos.
Ice Cubes – 1 tray
Water – 2 cup

Method
• Boil water.
• Add sugar and mint. Boil for few secs.
• Add tea leaves. Do not boil tea leaves. Let tea infuse in water.
• Strain tea. Let it cool down to room temperature.
• Keep in refrigerator.
For serving
• Add ice cubes, 2-3 lemon wedges and mint leaves. Squeeze lemons and pour tea in a tall glass. Stir well with stirrer.
• Serve it chilled.

Video